Use these simple directions to start an avocado plant which can later be transferred to a container pot or garden. Kids learn to choose, ripen, cut, and eat this fruit.
Avocados are the fresh newly popular healthy food. To get children interested in this potassium rich food let him plant his own. Choose several avocados of varying ripeness. Very light green is unripe. Almost brown and bumpy is ripest. Test an avocado by pressing lightly with your thumb at the larger end of the fruit. Never squeeze as this will bruise the meat.
Don't refrigerate an avocado until it is as ripe as you want it. Place the fruits in a paper sack on the kitchen counter or top of a refrigerator to ripen. When one has reached its ripe state, it will give slightly when you press the top gently with your thumb. It will be bumpy and a darkened color.
The avocado can be sprinkled with a small amount of lemon or lime juice, salted if desired and eaten in slices. It is good mashed as a chip dip or sliced on salads or as a side for meat dishes.
To try some other window garden plants for the home or the classroom, read my articles with instructions for thee projects.